Biochimie Alimentaire (Record no. 38170)

MARC details
000 -Record Label
fixed length control field 00693nam0a22002051i 4500
010 ## - International Standard Book Number (ISBN)
Number (ISBN) 9961007050
100 ## - General Processing Data
General Processing Data 20240205 frey50
101 0# - Language of the Resource
Language of Text, Soundtrack etc. French
102 ## - Country of Publication or Production
Locality (ISO) FR
200 1# - Title and Statement of Responsibility
Title Proper Biochimie Alimentaire
210 ## - Publication, Distribution, etc.
Name of Publisher, Distributor, etc. OPU
Place of Publication, Distribution, etc. Alger
Date of Publication, Distribution, etc. 2004
215 ## - Physical Description
Materials and Technique display Livre
Specific Material Designation and Extent of Item 110 P.
Other Physical Details couv, ill,tabl,schema
Dimensions 27 Cm.
606 ## - Topical Name Used as Subject
Entry Element Les constituants organiques, leau,protéines,enzymes,lipides,glucides,vitamines,minéraux,additifs alimentaires,altérations des aliments,altérations chimiques,altérations biologiques
700 0# - Personal Name - Primary Responsibility
Entry Element Abdelkader, Dilmi-Bouras
852 ## - Location and Call Number
Call Number BIO/006/2/04
856 ## - Electronic Location and Access
Public note Sommaire
Uniform Resource Identifier http://41.111.198.133/Z/BIO 006 2 04.pdf
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
950 ## -
-- 2
Holdings
Koha item type Inventory number Full call number Not for loan Lost status Date acquired Home library Current library Barcode
Books 1450 BIO/006/2/04/001     2024-02-05 مكتبة علوم الطبيعة والحياة مكتبة علوم الطبيعة والحياة LNL/BIO/006/2/04/001
Books 1451 BIO/006/2/04/002     2024-02-05 مكتبة علوم الطبيعة والحياة مكتبة علوم الطبيعة والحياة LNL/BIO/006/2/04/002