Manuel de travaux pratiques en dietetique et nutrition humaine

Main Author: Elhadj,Ahmed Language: fre.Country: DZ.Publication: OPU, Alger : 2010Description: 104p : couv ill ; 22cmISBN: 978996101331.Subject - Topical Name: La biscotte et le pain,le laitet ses derives,thermodensimètre Online Resources:Sommaire
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