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Pratique des normes en microbiologie alimentaire

Main Author: Joseph - Pierre, GuiraudLanguage: French.Country: FR.Publication: Afnor , Paris : 2004Description: 2097 : Couv, ill en coul ; 24 cm.ISBN: 2124452118.Subject - Topical Name: Normes de base sur les manipulations de microbiologie, technique générales de dénombrement, staphylocoques | Jean-Philippe, Rosec Online Resources:Sommaire
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