Les productions maraichères de ceinture verte : Valorisation de la proximité par les circuits courts
Language: French.Country: FR.Publication: Ctifl, Paris : 2007Description: 78 p : couv ill ; 29 cmISBN: 2879112699.Subject - Topical Name: dimension du territoire périurbain,l'agriculture périurbaine,situation des producteurs maraichers,méthodologie,lieux d'achat etcritèes de choix,origine locale des légumes,recommandations Online Resources:SommaireItem type | Current library | Call number | Status | Date due | Barcode | |
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Books | مكتبة العلوم الفلاحية والبيطرية | AEC/009/1/07/001 (Browse shelf(Opens below)) | Available | LAV/AEC/009/1/07/001 | ||
Books | مكتبة العلوم الفلاحية والبيطرية | AEC/009/1/07/002 (Browse shelf(Opens below)) | Available | LAV/AEC/009/1/07/002 | ||
Books | مكتبة العلوم الفلاحية والبيطرية | AEC/009/1/07/003 (Browse shelf(Opens below)) | Available | LAV/AEC/009/1/07/003 | ||
Books | مكتبة العلوم الفلاحية والبيطرية | AEC/009/1/07/004 (Browse shelf(Opens below)) | Available | LAV/AEC/009/1/07/004 |
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