Microbiologie alimentaire (Record no. 38491)

MARC details
000 -Record Label
fixed length control field 00697nam0a22002411i 4500
010 ## - International Standard Book Number (ISBN)
Number (ISBN) 9782866175771
100 ## - General Processing Data
General Processing Data 20240205 frey50
101 0# - Language of the Resource
Language of Text, Soundtrack etc. French
102 ## - Country of Publication or Production
Locality (ISO) FR
200 1# - Title and Statement of Responsibility
Title Proper Microbiologie alimentaire
205 ## - Edition Statement
Edition Statement 6 ed.
210 ## - Publication, Distribution, etc.
Name of Publisher, Distributor, etc. Crdp
Place of Publication, Distribution, etc. Bordeaux
Date of Publication, Distribution, etc. 2010
215 ## - Physical Description
Materials and Technique display Livre
Specific Material Designation and Extent of Item 344 p.
Other Physical Details Couv, ill en coul, fig, schémas, Tabl, G.I
Dimensions 30 cm.
225 1# - Series
Series Title Biologie Technique
606 ## - Topical Name Used as Subject
Entry Element Microorganisme et aliments, quelques types d'aliments et leui analyse
700 0# - Personal Name - Primary Responsibility
Entry Element Christiane, Joffin
702 0# - Personal Name - Secondary Responsibility
Entry Element Jean-Noël, Joffin
852 ## - Location and Call Number
Call Number BIO/009/3/06
856 ## - Electronic Location and Access
Public note Sommaire
Uniform Resource Identifier http://41.111.198.133/Z/BIO 009 3 06.pdf
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
950 ## -
-- 3
Holdings
Koha item type Inventory number Full call number Not for loan Lost status Date acquired Home library Current library Barcode
Books 3575 BIO/009/3/06/001     2024-02-05 مكتبة علوم الطبيعة والحياة مكتبة علوم الطبيعة والحياة LNL/BIO/009/3/06/001
Books 3576 BIO/009/3/06/002     2024-02-05 مكتبة علوم الطبيعة والحياة مكتبة علوم الطبيعة والحياة LNL/BIO/009/3/06/002
Books 3577 BIO/009/3/06/003     2024-02-05 مكتبة علوم الطبيعة والحياة مكتبة علوم الطبيعة والحياة LNL/BIO/009/3/06/003